Roasted Winter Vegetables with Almonds and Olives are a welcome change the usual ‘roasted vegetables’ you often get offered. The addition of the olives and almonds adds flavour, texture, freshness and depth to a normally pretty dull gluten-free, vegan dish. Flaked almonds have a crunch and taste that is paired perfectly with the cauliflower, sprouts, […]
Main Meals
Pumpkin Salad with Crispy Sage
The Perfect Winter Salad Pumpkin Salad with Crispy Sage is a wonderful gluten-free, vegan, warm salad that makes the onset of autumn joyous. Full of deep, earthy and floral flavours the salad jumps off the plate. I adore it drizzled gluten-free, vegan aioli and served with toasted gluten-free, vegan crackers, Garlic-Free Houmous and crudites. Sublime. […]
Mushroom and Chestnut Pot Pie
Pie-Tastic (and really easy) pie Gluten-free, vegan Mushroom and Chestnut Pot Pie is so rich, easy and delicious you will be eating it at least once a week. The red wine gravy has a deep, rich flavour which perfectly complements the mushrooms and chestnuts. I serve this with grilled broccoli and pickled red cabbage which […]
Rich Mushroom and Lentil Stew Over Creamy Mash
With the very quick turn in the weather (from warm and sunny autumn days to torrential rain) I am craving comfort food. Rich Mushroom and Lentil Stew Over Creamy Mash is just what I need. A wonderful, warming, hearty supper. Perfect for cold nights and shorter days. I love this dish served in a bowl […]
Tofish and Chips
Tofish and Chips is de rigueur at the moment. Tofish and Chips = gluten-free vegan fish and chips, the easiest and best gluten-free vegan alternative to your favourite take-away. With this super-easy recipe there is no faffing with pressing tofu (you never need to so that) and there is no deep frying. Revel in your very own tasty fakeaway.
Comforting and Tasty Gluten-Free Vegan Pho
Gluten-Free Vegan Pho is amazing!!! Pho is super popular – and rightly so. It’s wonderful, comforting, tasty and perfect for autumn. Much of the Pho available in restaurants isn’t gluten-free and/ or vegan – or you just can’t be sure. So, I decided to spoil my self at home with a GFV Pho I knew […]
Mushroom and Thyme Tart – Gluten-Free Vegan
You would never guess that this filling and moreish Mushroom and Thyme Tart is gluten-free vegan and so very easy to make. Mushroom and Thyme Tart is perfect for lunch, light dinner, picnic or barbeque. For a fabulous lunch serve with Pan Fried Asparagus with Olive Oil and Lemon and Celeriac, Caper and Rocket Salad. […]
Rich and Creamy Broad Bean and Pea Risotto
Rich and Creamy Broad Bean and Pea Risotto is the ultimate gluten-free, vegan comfort food. Tasting of earthy, warm flavours, fresh with peas and broad beans and the wonderful mint this risotto has a magical, silky texture but with a bite. I love this dish, summer seeps into your bones with this risotto. Fresh, seasonal […]